Selecting Hotel Borgo Tre Rose to stay in Montepulciano means having the chance to try typical Tuscan cuisine at the hotel’s restaurant.
Simple and genuine ingredients like extra virgin olive oil, cheeses and DOP meats from the area, home-made pasta and desserts and farm-raised and wild meets are offered by our chef in traditional and modern takes on dishes that are always accompanied by DOC wines from the Tre Rose Estate’s vineyards.
The restaurant is truly romantic: there is the inside room in the historic setting or the panoramic terrace that, in nice weather, lets you experiences the charming tastes and landscapes of Tuscany.
Pappa col pomodoro
Pappardelle al cinghiale
Cinghiale alla cacciatora
100 seat dining room
Panoramic terrace with 80 seats
Typical Tuscan Cuisine
DOC Wines from the Estate
WINES & CELLAR
Borgo Tre Rose is in the heart of Tenuta Tre Rose, a prestigious wine company that produces high quality Tuscan wines. Tasting Vin Santo, the Tre Rose’s versions of the classic red Nobile di Montepulciano DOCG, Simposio and La Villa as well as the experimental Salterio and Busillis, its excellent whites, is an authentic way to experience Montepulciano at the Hotel Borgo Tre Rose.